The Best Cold Brew Coffee Makers Of 2022

The Best Cold Brew Coffee Makers Of 2022

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To bring you the best, easiest cold brew at home, we tested a range of devices using a wide set of criteria (outlined below), over several weeks. We measured, dripped, steeped, patiently waited and poured our way through a 5-pound bag of Stone Street Coffee’s cold brew reserve grind, which produced a rich, nutty, chocolaty concentrate. We tasted each brew on its own straight from the carafe, over ice and with as many different milks as we could keep in our refrigerator — and when we ran out of storage, we gave carafes to neighbors for their feedback. We drank a massive amount of cold brew, and we became converts.

Countless icy and quickly condensating glasses later, we settled on three standout brewers:

Best cold brew coffee maker overall

Overall, the Hario Mizudashi Cold Brew Coffee Pot scored highest: This sleek, sophisticated and streamlined carafe produces 1 liter (about 4¼ cups) of rich, robust brew in just eight hours. It was among the simplest to assemble, it executed an exemplary brew in about the shortest time span, and it looked snazzy doing it. Plus, it rang up as the second most affordable of our inventory.

The beauty of cold brew coffee shines with this device, which falls at the intersection of function, style and affordability. And the system couldn’t be easier to operate, even if one had come to it never having made a batch of cold brew.

The Mizudashi arrives in a slim, sparsely designed cardboard rectangle, and it’s a perfect harbinger of the space-conserving, efficient experience to come. There are, of course, simple-but-precise directions, with helpful graphics, but if you’re more touch-and-go with your coffee, you simply fill the filter with grounds to the top of the mesh, place the filter back into the carafe, and slowly pour filtered water over the grounds until the carafe is full (even at a slow pour, this process takes maybe 60 to 90 seconds). There’s a mark on the filter that you align with a mark on the spout of the carafe before you replace the lid to keep the filter from coming out when you remove the lid. When the lid is on, put the entire thing in the fridge and wait eight hours or so, to your preferred cold brew strength, and you’ve got 1 liter of liquid magic: roasty, chocolaty, nutty, smoky, but smoother than any coffee we’d ever tasted. All the pluses of cold brew come through in this compact delivery system.

From the unboxing of this beauty on, design lovers will appreciate the tall, slender carafe, which could be proudly displayed on any table and will fit unobtrusively on kitchen counters or within most cabinets. The filter is constructed of a light mesh and plastic. The lid and handle, made from a durable plastic that easily screws on and off during brews and cleanup, make the whole glass setup less precarious for the clumsy among us. A plastic lid secures the filter, and, once the filter is removed after steeping is done, the remaining liquid in the carafe. And cleanup is easy, thanks to the bottom of the mesh filter unscrewing for easy dumping of used grounds.

This pitcher produced consistently robust coffee and looked great (in one of three colors, black, brown and red) doing so.

Best cold brew coffee maker for design lovers

Also pleasingly easy to use and a handsome visual addition to a breakfast table, the Ovalware Airtight RJ3 Cold Brew Maker narrowly lost to the Mizudashi only because its glass handle feels a bit more fragile and thus, slightly less user-friendly. As straightforward as any of the brewers, this was one of the most upscale design-wise, without feeling fussy.

Read the review

Best cold brew coffee maker for travel

The all-plastic Takeya Cold Brew Iced Coffee Maker turns out 1.8 liters of fantastic cold brew — a greater volume than some of its simple-carafe brethren — and is the lightest, easiest model to throw in a weekend bag without fear of breakage for on-the-go brewing for a group or larger family.

Read the review

Hario Mizudashi Cold Brew Coffee Pot

Best cold brew coffee maker overall

Ovalware Airtight RJ3 Cold Brew Maker

Best cold brew coffee maker for design lovers

Takeya Cold Brew Iced Coffee Maker

Best cold brew coffee maker for travel

What we loved The Hario Mizudashi is sleek, sophisticated and streamlined. It’s among the simplest to assemble and use, executed an exemplary brew in about the shortest time span, and it looked snazzy doing it. The Ovalware RJ3 is pleasingly easy to use and a handsome visual addition to a breakfast table. As straightforward as any of the brewers, this was one of the most upscale design-wise, without feeling fussy. Affordable and unbreakable, the Takeya cold brew maker is great for taking with you wherever you want a cool, refreshing coffee drink. What we didn’t like The Hario uses a lot of plastic parts, and while they are well built they may not appeal to those looking to avoid the material. The glass handle feels more fragile and while we didn’t run into any problems, we worry that in a high-traffic household with kids or pets or under heavy use it might break over time. The plastic construction means it doesn’t feel as high-end as some of the other brewers; can leak when turned on its side for brewing if you aren’t careful. Key specs 1 liter capacity; plastic and glass construction with steel mesh filter; available in brown, black or red 1 liter capacity; all glass carafe, all steel filter 1.8 liter capacity; all-plastic construction Price $35.99 $32.99 $24.98 The testing process for these cold brewers was exhaustive, lasting more than five weeks. We evaluated each device based on criteria important to users, namely function, durability and design. We tested each device at least twice, using the same preground coffee from Stone Street. We took photos of each device’s unboxing, assembly and use, and we took notes in a spreadsheet about every detail of each of these brewers, from how they felt in our hands and how much counter space they demanded, to how they appeared during the brewing process and the liquid they produced at the end of that process. We became enamored with many of these brewers, as well as their end result: the sumptuous cold brew that became our morning’s mission over these summer weeks. We drank gallons of cold brew, and yes, lay awake at night thinking about the pros and cons of each of these devices. Read on for our evaluation criteria and their breakdowns.

Optimal taste: We tasted the cold brew from each device immediately after completing the recommended brew cycle, on its own, with ice, with added cold water, with different types of milks, and a day later. We rated each brewer based on the taste and perceived level of acidity of its cold brew. User-friendliness: We assessed how user-friendly each brewer is, both for someone who has never attempted cold brew before and for a regular cold brew consumer. We noted how easy each brewer was to assemble, how carefully each set of directions needed to be read (if at all), whether the markings on each device are easy to read and follow, and whether each device was intuitive or complicated to operate. Overall, we considered how easy it was with each device to produce a batch of cold brew, from the first opening of the brewer box through the first taste of cold brew. Volume yield: We noted how many ounces or liters each device can brew, and assessed how that capacity would enhance the overall user experience of that brewer — e.g., some users desire larger batches, others may be happy to produce less in one usage. Everyday durability/signs of damage: For this category, we observed how each brewer felt during setup, if the parts felt stable or precarious, and if any of the parts could be easily damaged during a standard brew cycle. Build quality: We noted what materials each brewer is made of — glass, plastic/silicon, metal — and the tangible feel of each of those materials and parts in the user’s hands. Serviceability: We observed the ease of opening and taking apart each of the brewers, in the case that the device would need to be serviced or parts replaced. Set up and breakdown Ease of assembly: We noted how long it took to unbox each device, how many minutes it took to assemble, and whether there was any setup beyond just washing the parts with warm soapy water. Size: We observed how much space each device took up on the counter both during coffee setup, during the eight to 24 hours of brewing, and in the refrigerator once the cold brew is finished. Ease of cleanup: After each cold brew process, we noted the effort needed to clean the filter or brew basket,

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